Menu

The Marlborough

SAMPLE Sunday Lunch Menu

First Course

Crispy Chili Beef

(GF, DF)
£11

Scotch Egg

BBQ Sauce & Mixed Leaves (DF)
£10

King Prawn Tempura

Soy & Lime Dipping Sauce (DF)
£12

Beef Carpaccio

Rocket, Aged Parmesan, Chimichurri Sauce
£8

Twice Baked Cheese Souffle

Dijon Emulsion (V)
£10

Tomato Salad

Mozzarella, Avocado Puree, Pine Nuts
£10

Grilled Halloumi Salad

Crisp Summer Vegetables (GF, V)
£8

Soup Of The Day

Crusty Roll (V)
£8

Mixed Vegetable Tempura

Sweet Chili Mayonnaise (VE)
£9

Main Course

Roast Fillet of Beef

(Served Pink), Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding, Cauliflower Cheese & Gravy
£24

Roast Chicken

Roast Potatoes, Seasonal Vegetables, Yorkshire Pudding, Cauliflower Cheese & Gravy
£22

Chicken Caesar Salad

Crispy Bacon, Crispy Hens Egg, Croutons, Anchovies
£20

Ramsbury Gold Battered Cod

Skinny Fries, Crushed Peas & Tartare Sauce
£20

Scottish Salmon Fillet

New Potatoes, Seasonal Vegetables, Tomato & Red Pepper Sauce (GF)
£22

Roasted Butternut Squash Risotto

Roasted Pine Nut, Aged Parmesan (V)
£19

Beer Battered Halloumi

Crushed Peas, Tartare Sauce & Skinny Fries (V)
£19

Spiced Vegan Burger

Cheese, Bacon, Sweet Chili Mayonnaise, Skinny Fries, Mixed Leaf Salad (VE)
£19

Selection of Desserts & Cheese Available – Please Ask A Member Of Staff

Please notify us of any allergies you may have so we can advise you accordingly.

A 10% discretionary service charge will be added to your bill.

100% of the service charge will go to all staff.

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